![Olive and Thyme Goat Cheese Dip Olive and Thyme Goat Cheese Dip](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0A1A29DE-070B-412E-9596-47221A4C5751/Derivates/6c28ec95585bb0d072e57548d6a5106124b53a0c.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 garlic clove
- 10 sprigs fresh thyme, leaves only
- 2 oz pitted Kalamata olives, plus extra to garnish
- 6 oz goat cheese, in pieces
- 1 oz extra virgin olive oil, plus extra to drizzle
- Nutrition
- per 1 oz
- Calories
- 441.4 kJ / 105.5 kcal
- Protein
- 4.2 g
- Carbohydrates
- 0.8 g
- Fat
- 9.4 g
- Saturated fat
- 4.5 g
- Fiber
- 0.4 g
- Sodium
- 125 mg
In Collections
Alternative recipes
Green Goddess Salad
10min
Tzatziki
20min
Green Bean and Radicchio Salad with Chèvre
40min
Cranberry Vinaigrette Fall Salad
10min
Mushroom Ragu with Zoodles
40min
Carrot, Miso and Ginger Dressing
5min
Kale Salad with Carrot and Ginger Dressing
20min
Herbed Goat Cheese Crostini with Tapenade
45min
Pea Pesto with Ricotta
10min
Spinach and Artichoke Dip
20min
Chimichurri Steak Pita Sandwich
40min
Roasted Red Pepper and Cashew Dip
5min