
Devices & Accessories
Cauliflower Steaks
Prep. 20min
Total 45min
4 portions
Ingredients
-
head cauliflower large (approx. 36 oz), leaves removed1
-
sweet smoked paprika1 tbsp
-
turmeric powder½ tsp
-
garlic powder½ tsp
-
dried ground cumin1 tsp
-
onion powder1 tsp
-
curry powder1 tsp
-
extra virgin olive oil3 oz
-
lemon1
Sauce
-
fresh parsley, leaves only20 sprigs
-
garlic cloves2
-
extra virgin olive oil2 oz
-
salt to taste¾ tsp
Cauliflower Purée
-
tahini2 oz
-
extra virgin olive oil1 oz
-
lemons2
-
smoked paprika2 tsp
-
water plus extra if needed2 oz
-
salt to taste½ tsp
Nutrition per 1 portion
Calories
552 kcal /
2310 kJ
Protein
8 g
Fat
52 g
Carbohydrates
22 g
Fiber
8 g
Saturated fat
7 g
Sodium
828 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Cheap Eats
10 Recipes
United States
United States
You might also like...
Vegan Cashew Sauté
35min
Avocado and Hemp Pesto
10min
Spinach Dumplings in Tomato Ragout
1 h
Green Shakshuka
40min
Sweet Potato Casserole with Labne and Dukkah (Bill Yosses)
24 h 55min
Cauliflower and Date Tagine
55min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Spaghetti Squash with Chilies, Lime and Dukkah
1 h 5min
Lentil, Cauliflower and Kale Salad
1 h 5min
Asparagus with Cashew Cream
20min
Cauliflower with Pea Purée
40min
Southwest Quinoa
40min