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Ingredients
- 2 el lijnzaad
- 70 g water
- 50 g donkere chocolade, in stukken (2cm)
- 100 g geroosterde ongezouten pinda's
- 210 g amandelmelk
- 150 g havermeel
- 130 g amandelmeel
- 2 snuifjes kaneelpoeder
- 40 g rietsuiker of kokossuiker of panela
- 1 tl bakpoeder
Koekjes decoratie
- 300 g water
- 30 g chocolade, in stukken (2cm)
- ½ tl olie met neutrale smaak (bv. kokosolie)
- Nutrition
- per 20 stuks
- Calories
- 11061.3 kJ / 2643.7 kcal
- Protein
- 79.4 g
- Carbohydrates
- 246.9 g
- Fat
- 165 g
- Saturated fat
- 31.4 g
- Fiber
- 48.3 g
- Sodium
- 1218.2 mg
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