Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g olijfolie, plus extra om in te vetten
- 2 teentjes knoflook
- 50 g Parmezaanse kaas, in stukken
- 80 g mozzarella, in schijfjes
- 120 g water
- 270 g bloem, plus extra om te bestuiven
- 1 tl bakpoeder
- 1 tl zout
- 80 g ricotta
- 70 g gorgonzola
- Nutrition
- per 1 portie
- Calories
- 1618 kJ / 386 kcal
- Protein
- 13 g
- Carbohydrates
- 35 g
- Fat
- 21 g
- Fiber
- 1.3 g
In Collections
Alternative recipes
Flatbread gevuld met mozzarella
45min
Dille en feta flatbread
1h 20 min
Kalkoenburgers
No ratings
Havermoutrepen met kaas
45min
Knäckebröd met maanzaad en rozemarijn
1h 15min
Pikante kalkoensatés
1h
Vastensoep
30min
Kaascrackers
2h 30min
Pasta met ansjovis en broodkruimels
45min
Thaise burgers
30min
Zalmburgers
25min
Cottage pie
1h 10min