Devices & Accessories
Savoury crêpes
Prep. 25min
Total 45min
12 portions
Ingredients
Crêpes
-
full cream milk plus extra if needed500 g
-
plain flour200 g
-
grapeseed oil40 g
-
eggs4
-
sea salt1 pinch
-
butter for frying
Mushroom filling
-
fresh mushrooms thinly sliced400 g
-
butter60 g
-
tamari or soy sauce2 tbsp
-
ground black pepper½ tsp
-
cornflour1 tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
326.7 mg
Protein
7 g
Calories
841 kJ /
200 kcal
Fat
12 g
Fiber
1.1 g
Saturated fat
5.4 g
Carbohydrates
15.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Buttermilk corn cakes
25min
Almond tuiles
30min
Chocolate mousse soufflés
55min
Chocolate ice cream
12 h
Slow cooked ribs in smoked paprika barbecue sauce
3 h 15min
Roasted vegetables with horseradish cream
40min
Sweet tamarind fish with mixed vegetables
40min
Crab and ginger tart with chilli dressing
1 h 30min
Pineapple parcels
1 h
Rosewater madeleines
30min
Ruby kingfish with citrus yoghurt dressing
2 h 30min
Maple bread and butter pudding with walnut crumble
1 h 30min