Turkey breast roulade with apricot and hazelnut stuffing

Turkey breast roulade with apricot and hazelnut stuffing

4.5 20 rating

Prep. 20min

Total 50min

2 portions

Ingredients

Apricot stuffing

garlic clove
1
eschalot (approx. 40 g)
½
butter
20 g
dried apricots
80 g
raw hazelnuts
50 g
fresh flat-leaf parsley leaves only
2 sprigs
salt to taste
1 pinch
ground black pepper to taste
1 pinch

Turkey, potatoes and sauce

garlic clove
1
eschalot (approx. 40 g)
½
butter
20 g
water
500 g
Chicken stock paste (see Tips)
1 tsp
small potatoes well washed, cut into halves
6
skinless turkey breasts
2
dry white wine
20 g
plain flour
20 g
Dijon mustard
1 tbsp
salt to taste
1 - 2 pinches
ground black pepper to taste
1 - 2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 1640.8 mg

Protein 516 g

Calories 18906.3 kJ / 4518.7 kcal

Fat 191.4 g

Fiber 21.8 g

Saturated fat 54.6 g

Carbohydrates 155.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Chocolate Easter egg

Chocolate Easter egg

1 h 20min

Steamed cabbage rolls with spicy sauce

Steamed cabbage rolls with spicy sauce

45min

Master stock chicken

Master stock chicken

1 h 30min

Beef goulash with dumplings

Beef goulash with dumplings

1 h 45min

Pork and chicken terrine

Pork and chicken terrine

3 h 20min

Pork in creamy Marsala wine sauce

Pork in creamy Marsala wine sauce

25min

Pork tenderloin with red wine sauce and vegetables

Pork tenderloin with red wine sauce and vegetables

45min

Carrot, feta and mint salad

Carrot, feta and mint salad

40min

Melted Brie with basil and lemon pesto

Melted Brie with basil and lemon pesto

30min

Chicken involtini with sun-dried tomato pesto

Chicken involtini with sun-dried tomato pesto

50min

Mixed tomato and labne salad

Mixed tomato and labne salad

24 h 20min

Beetroot, Parmesan and cashew dip

Beetroot, Parmesan and cashew dip

5min