Shrimp Aguachile
TM6 TM5

Shrimp Aguachile

5.0 ( 5 ratings )

Ingredients

  • 1 - 2 fresh 'chile de árbol' chilies stems removed
  • 2 garlic cloves
  • ½ oz fresh cilantro leaves plus extra to garnish
  • 2 oz lime juice
  • 5 oz English cucumber cut into pieces (½ in.), plus extra thinly sliced to garnish
  • ½ tsp Worcestershire sauce
  • ½ tsp soy sauce
  • ¼ tsp salt to taste
  • 16 oz large shrimp, raw, peeled, deveined
  • 4 - 6 corn tostadas

Nutrition
per 1 portion
Calories
388.8 kcal / 1626.9 kJ
Protein
28.7 g
Fat
14.3 g
Carbohydrates
40.7 g
Fiber
2 g
Saturated fat
7.1 g
Sodium
1513.2 mg

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