Shrimp Aguachile

Shrimp Aguachile

4.7 7 ratings
Prep. 5min
Total 15min
4 portions

Ingredients

  • fresh 'chile de árbol' chilies stems removed
    1 - 2
  • garlic cloves
    2
  • fresh cilantro leaves plus extra to garnish
    ½ oz
  • lime juice
    2 oz
  • English cucumber cut into pieces (½ in.), plus extra thinly sliced to garnish
    5 oz
  • Worcestershire sauce
    ½ tsp
  • soy sauce
    ½ tsp
  • salt to taste
    ¼ tsp
  • large shrimp, raw, peeled, deveined
    16 oz
  • corn tostadas
    4 - 6

Nutrition per 1 portion

Calories 388.8 kcal / 1626.9 kJ
Protein 28.7 g
Fat 14.3 g
Carbohydrates 40.7 g
Fiber 2 g
Saturated fat 7.1 g
Sodium 1513.2 mg

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