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Ingredients
- 150 g de queso cheddar en trozos
- 50 g de cebolla en trozos
- 1 diente de ajo
- 30 g de aceite de oliva
- 200 g de carne picada mixta
- 400 g de tomate triturado en conserva
- 400 g de agua
- 250 g de pasta corta seca (tipo codito o tiburón)
- 15 - 20 g de condimento mexicano para fajitas y tacos
- 30 g de tomate concentrado
- Nutrition
- per 1 ración
- Calories
- 2573 kJ / 615 kcal
- Protein
- 28 g
- Carbohydrates
- 59 g
- Fat
- 30.1 g
- Saturated fat
- 11.5 g
- Fiber
- 4.9 g
- Sodium
- 790.1 mg
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