Celeriac Remoulade (TM5)

Celeriac Remoulade (TM5)

4.0 2 rating

Prep. 5min

Total 10min

4 portions

Ingredients

celeriac peeled, cut in pieces to fit in feeder
500 g

Mayonnaise

sunflower oil
130 g
rapeseed oil
egg yolk from medium egg
1
Dijon mustard
1 tsp
fine sea salt or to taste
1 pinch
ground black pepper or to taste
1 pinch
red wine vinegar
15 g

Difficulty

easy

Nutrition per 1 portion

Sodium 140.7 mg

Protein 2.5 g

Calories 1473.2 kJ / 352.1 kcal

Fat 33.8 g

Fiber 2.3 g

Saturated fat 4.7 g

Carbohydrates 11.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix Cutter Welcome Booklet (TM5) 21 Recipes
UK and Ireland

You might also like...

Chocolate Soufflé with Orange

Chocolate Soufflé with Orange

45min

Roasted Red Pepper Shots

Roasted Red Pepper Shots

30min

Jack-O-Lantern Stuffed Peppers

Jack-O-Lantern Stuffed Peppers

1 h 30min

Mint Courgettes

Mint Courgettes

30min

Feta and Honey Cheesecakes

Feta and Honey Cheesecakes

1 h

Frozen Fruit Sorbet

Frozen Fruit Sorbet

5min

Sardine Parcels with Green Bean Salad

Sardine Parcels with Green Bean Salad

1 h

Pea and Ginger Soup, Lemon Salmon with Broccoli

Pea and Ginger Soup, Lemon Salmon with Broccoli

50min

Monkfish and prawn soup

Monkfish and prawn soup

1 h

Brussels Sprouts with Cranberries and Pecans

Brussels Sprouts with Cranberries and Pecans

35min

Carrot and Coconut Salad

Carrot and Coconut Salad

5min

Creamy Courgette Soup

Creamy Courgette Soup

25min