Devices & Accessories
Fennel, Celery and Green Apple Salad (TM5)
Prep. 10min
Total 15min
4 portions
Ingredients
Salad
-
green apple unpeeled, quartered and cored (see tip)150 g
-
celery stalks150 g
-
fennel bulb cut in pieces (4 cm x 4 cm x 7 cm)150 g
Dressing
-
fresh dill leaves only20 g
-
extra virgin olive oil80 g
-
Dijon mustard15 g
-
plain yoghurt50 g
-
red wine vinegar15 g
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
26 mg
Protein
0.4 g
Calories
223.8 kJ /
53.5 kcal
Fat
5 g
Fiber
0.5 g
Saturated fat
0.7 g
Carbohydrates
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix Cutter Welcome Booklet (TM5)
21 Recipes
UK and Ireland
UK and Ireland
You might also like...
Baked Eggs on Spiralized Vegetables
1 h
Grilled Courgette Salad with Lemon Basil Dressing
35min
Fennel Salad with Orange and Pine Nuts
20min
Feta and Aubergine Sandwich Filling
30min
Cucumber Salad with Dill and Sour Cream Dressing
10min
Popcorn and Buckwheat Bread
2 h
Courgette and Lemon Sorbet
8 h 5min
Carrot Noodles and Carrot Top Pesto
50min
Middle Eastern Brunch
1 h 20min
Spinach Dumplings in Tomato Ragout
1 h
Mussels with Basil, Almonds and Butter
40min
Quick Vegetable Sauté and Peanut Sauce
30min