Skip to main content Search
Vegan potato and onion bake (Thermomix® Cutter)

Vegan potato and onion bake (Thermomix® Cutter)
3.3 7 ratings
Prep. 20min
Total 1 h 30min
8 portions
Sign up for free

Ingredients

  • raw cashews
    250 g
  • filtered water
    500 g
  • stock paste (see Tips)
    1 tsp
  • paprika plus extra to sprinkle (optional)
    1 tsp
  • salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • nutritional yeast (see Tips)
    1 tbsp
  • extra virgin olive oil
    30 g
  • brown onions (approx. 540 g), cut into quarters
    3
  • garlic cloves
    3
  • potatoes peeled and cut in pieces that fit through feeder tube
    1200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 166.4 mg
Protein 10.4 g
Calories 1468.1 kJ / 350.9 kcal
Fat 17.8 g
Fiber 5.7 g
Saturated fat 3.1 g
Carbohydrates 41.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Potatoes 16 Recipes
Australia and New Zealand
Thermomix® Cutter 27 Recipes
Australia and New Zealand

You might also like...

Yorkshire puddings

4.7(57)

3 h 40min

Gratin dauphinois

4.8(539)

50min

Cauliflower gratin

4.7(333)

1 h

Ratatouille

4.3(209)

40min

Steamed Chinese greens

4.5(143)

30min

Soutzoukakia ("little sausages") with rice

4.1(180)

1 h

Superfood salmon salad

4.7(172)

1 h 5min

Parsnip and bean mash

4.7(48)

25min

Smoky chipotle beans

4.4(12)

30min

Wholefood pancakes with vanilla and cinnamon poached apples

4.3(34)

1 h 25min

Red rice

4.4(113)

55min

Chhole (chickpea curry) and rice

4.6(18)

45min

 Show all
Show all