
Devices & Accessories
Vegan 'pulled pork'
Prep. 10min
Total 20min
2 portions
Ingredients
-
extra virgin olive oil20 g
-
onion cut into halves, then cut into slices100 g
-
paprika1 tsp
-
chilli powder½ tsp
-
garlic powder½ tsp
-
ground cumin⅛ tsp
-
bananas peel only (see Tips)2
-
barbecue sauce (see Tips)30 g
Nutrition per 1 portion
Calories
245.4 kcal /
1026.7 kJ
Protein
2.4 g
Fat
10.7 g
Carbohydrates
38.8 g
Fiber
4.7 g
Saturated fat
1.7 g
Sodium
178.3 mg
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