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Ingredients
- 2 gousses d'ail
- 100 g d'oignon coupé en quatre
- 2 c. à soupe d'huile d'olive
- 400 g de tomates concassées en conserve et leur jus
- 1000 g d'eau
- 5 branches de thym frais effeuillées
- 1 branche de romarin frais effeuillées
- du sel
- du poivre moulu
- 400 g de pâtes fraîches type tortellini de bœuf
- Nutrition
- per 1 portion
- Calories
- 350 kcal / 1462 kJ
- Protein
- 13 g
- Fat
- 12 g
- Carbohydrates
- 45 g