Sweet Potato Curry with Broccoli

Sweet Potato Curry with Broccoli

4.1 48 ratings

Prep. 5min

Total 30min

1 portion

Ingredients

vegetable oil
½ oz
garlic cloves
2
yellow onions cut into pieces
2 oz
dried red chili stem removed, seeds optional
1
curry powder
1 tsp
ground turmeric
1 tsp
cumin seeds
¼ tsp
tomato paste
2 tbsp
sweet potatoes diced (1 in.)
8 oz
vegetable stock
7 oz
salt to taste
¼ tsp
broccoli florets cut small
3 oz
fresh cilantro leaves only, roughly chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 827 mg

Protein 9.3 g

Calories 1761.8 kJ / 421.1 kcal

Fat 15.7 g

Fiber 11.2 g

Saturated fat 2.2 g

Carbohydrates 67.5 g

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