Dip mediterráneo de tomate

Dip mediterráneo de tomate

4.3 22 ratings

Prep. 5min

Total 15min

10 raciones

Ingredients

60 g de aceite de oliva
250 g de zanahorias en rodajas (2 cm)
130 g de cebolla en cuñas (1 cm)
40 g de mantequilla en trozos
120 g de tomate concentrado
1 cucharadita de tomillo seco
1 cucharadita de orégano seco
1 cucharadita de sal

Difficulty

easy

Nutrition per 1 ración

Sodium 273.3 mg

Protein 0.6 g

Calories 425 kJ / 102 kcal

Fat 9.3 g

Fiber 1.2 g

Saturated fat 2.9 g

Carbohydrates 4.6 g

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Also featured in

Revista Thermomix nº 173 36 Recipes
Spain

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