Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Parmesan cheese, cut in one piece that fits in narrow part of feeder
- 250 g chestnut mushroom, whole, stem removed
- 1 - 2 garlic cloves, to taste
- 30 g extra virgin olive oil
- ½ lemon, finely grated zest and 30 g juice
- ¼ tsp fine sea salt
- ½ tsp ground white pepper
- 5 g fresh parsley leaves
- Nutrition
- per 1 portion
- Calories
- 474 kJ / 113 kcal
- Protein
- 4 g
- Carbohydrates
- 4 g
- Fat
- 10 g
- Saturated fat
- 2 g
- Fiber
- 0.5 g
- Sodium
- 253 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cheese Omelet with Spinach
25min
Roasted Cauliflower Houmous
30min
Thai Tomyum Courgetti Soup
No ratings
Butternut Squash and Smoked Gouda Gratin
No ratings
Korean Glass Noodles with Stir Fried Vegetables (TM6)
1h 45min
Texas White Bean Salad
15 min
Vegetarian Pizza (TM6)
No ratings
Courgette and Potato Parmigiana (TM6)
1h 15min
Spanish Tortilla
1h
Thai cucumber salad (Thermomix® Cutter, TM6)
15 min
Non-alcoholic Christmas Punch
10 min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min