Devices & Accessories
Raw Beetroot Soup
Prep. 5min
Total 5min
2 portions
Ingredients
-
beetroot raw, peeled, cut in pieces (2 cm)200 g
-
raw cashew nuts100 g
-
water200 g
-
fine sea salt½ tsp
-
lemon juice to taste1 - 3 tsp
-
fresh flat-leaf parsley leaves only, chopped, for garnishing3 sprigs
Difficulty
easy
Nutrition per 1 portion
Protein
12 g
Calories
1448 kJ /
346 kcal
Fat
25.6 g
Carbohydrates
17.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Raw
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Beetroot Salad
10min
Spinach and Potato Soup with Savoury Egg Custard
45min
Poached Egg Pots with Smoked Salmon and Avocado Salsa
30min
Wildberry Jam
1 h
Creamy Tomato Soup
40min
Stuffed vegetables
1 h 5min
Green Smoothie
10min
Stuffed peppers with rice and tomato sauce
1 h
Spiced Moroccan Lentil Soup
40min
Tempeh Bolognaise
30min
Chickpea Soup with Spinach
40min
Pear and Cucumber Smoothie
10min