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Ingredients
- 600 g de tomates cherry (preferiblemente de colores variados, en mitades)
- 2 dientes de ajo
- 3 ramitas de romero fresco (solo las hojas)
- 50 g de aceite de oliva (y algo más para engrasar)
- 25 g de miel
- 1 cucharadita de sal
- ½ cucharadita de pimienta molida
- Nutrition
- per 1 tarro
- Calories
- 536 kJ / 128 kcal
- Protein
- 1 g
- Carbohydrates
- 7 g
- Fat
- 10 g
- Saturated fat
- 1.8 g
- Fiber
- 1.2 g
- Sodium
- 472 mg
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