Skip to main content Search
Vegan bao sliders

Vegan bao sliders
5.0 1 rating
Prep. 25min
Total 1 h 50min
6 portion
Sign up for free

Ingredients

Bao buns
  • water
    125 g
  • plant-based milk of chioce
    1 tbsp
  • plain flour
    250 g
  • dried instant yeast
    2 tsp
  • baking powder
    ¼ tsp
  • bicarbonate of soda
    ¼ tsp
  • caster sugar
    1 pinch
  • sea salt
    ¼ tsp
  • vegetable oil to grease
Hoisin banana
  • garlic clove
    1
  • onion cut into halves, then cut into slices
    250 g
  • vegetable oil plus extra to grease
    30 g
  • Chinese five spice powder
    ½ tsp
  • dried chilli flakes
    ¼ - ½ tsp
  • bananas peel only (see Tips)
    4
  • hoisin sauce
    60 g
  • fresh coriander leaves torn
    2 tbsp
  • sea salt
    ¼ tsp
  • plain flour to dust
  • boiling water
    500 g
Assembly
  • Lebanese cucumbers sliced into matchsticks
    2
  • fresh mango (approx. 350 g) , sliced into matchsticks
    2
  • rice wine vinegar
    2 tbsp
  • maple syrup
    1 tbsp
  • sesame oil
    1 tsp
  • fresh red chilli deseeded and thinly sliced
    1
  • lime zested and juiced
    1
  • roasted unsalted peanuts coarsely chopped, to sprinkle
    1 ½ tbsp
  • fresh coriander leaves, to garnish
  • spring onions/green onions sliced, to serve

Difficulty

medium

Nutrition per 1 portion

Sodium 340.7 mg
Protein 8.7 g
Calories 1765.1 kJ / 421.9 kcal
Fat 8.4 g
Fiber 7.3 g
Saturated fat 1.3 g
Carbohydrates 83.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Gluten free date, apple and walnut tea bread

Gluten free date, apple and walnut tea bread

3.8(5)

1 h 30min

Vegetable Massaman curry

Vegetable Massaman curry

4.4(8)

45min

Vegan Aquafaba Butter

Vegan Aquafaba Butter

5.0(6)

2 h 25min

Loaded chickpea masala with spelt chapatis (Diabetes)

Loaded chickpea masala with spelt chapatis (Diabetes)

4.0(26)

40min

Polenta porridge with roast rhubarb and sweet dukkah (Diabetes)

Polenta porridge with roast rhubarb and sweet dukkah (Diabetes)

4.7(3)

40min

Beetroot salad on wholemeal toast with halloumi

Beetroot salad on wholemeal toast with halloumi

4.9(7)

40min

Avocado Tikka (Matthew Kenney)

Avocado Tikka (Matthew Kenney)

5.0(7)

6 h 5min

Magnolia Kitchen brownies

Magnolia Kitchen brownies

4.5(123)

1 h 10min

Pumpkin and blue cheese arancini with smoky yoghurt dressing

Pumpkin and blue cheese arancini with smoky yoghurt dressing

3.7(32)

1 h

Green pea and feta hummus wraps

Green pea and feta hummus wraps

5.0(3)

10min

Peanut chutney

Peanut chutney

4.8(4)

10min

Mushroom Taco Filling

Mushroom Taco Filling

4.3(9)

35min