Almond Chocolate Torte Second Bowl

4.3 19 ratings

Prep. 15min

Total 45min

16 portions

Ingredients

Chocolate Torte

coconut oil plus extra to grease (see Tip)
3 ½ oz
almonds
9 oz
dark chocolate (70% cocoa) broken into small pieces (see Tip)
7 oz
coconut sugar (see Tip)
2 oz
vanilla bean paste (see Tip)
1 tsp
salt
1 pinch
large eggs
5

Coconut Ganache

dark chocolate (70% cocoa) broken into small pieces
3 ½ oz
coconut milk
3 ½ - 4 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 43.2 mg

Protein 7.6 g

Calories 1324.2 kJ / 316.5 kcal

Fat 25.2 g

Fiber 4 g

Saturated fat 12.2 g

Carbohydrates 16.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Dynamic Duo 20 Recipes
United States

Must Have - Second Bowl & Blade Cover Accessories 10 Recipes
United States

Thermomix® Sensor Cakes and Quick Breads 45 Recipes
United States

You might also like...

Blueberry Bundt Coffee Cake

1 h 45min

Cilantro Lime Jasmine Rice

35min

Habanero Salsa

10min

Beef Stroganoff

40min

Golden Oatmeal

10min

Fortune Cookies

1 h 25min

Chicken with Mustard Sauce and Vegetable Soup

40min

Pink Breakfast Bowls with Berries

15min

Almond Butter Oatmeal Cookies

20min

Seedy Almond Low Carb Bread

1 h

Coffee Shop Egg Bites

50min

Turkey Bolognese Sauce

50min