Sourdough potato bread

Sourdough potato bread

5.0 9 rating

Prep. 10min

Total 5 h

12 slices

Ingredients

Ingredients

potatoes peeled and cut into pieces (1 cm - see Tips)
150 g
water plus extra to spray
135 g
milk
60 g
caster sugar
1 tsp
baker's flour plus extra to dust
400 g
sea salt
1 ½ tsp
egg
1
extra virgin olive oil plus extra to grease
20 g
Mother sourdough starter (see Tips)
200 g

Difficulty

easy

Nutrition per 1 slice

Sodium 252.7 mg

Protein 5.6 g

Calories 750.1 kJ / 179.3 kcal

Fat 3 g

Fiber 1.3 g

Saturated fat 0.6 g

Carbohydrates 31.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sourdough at home 10 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Buttermilk loaf baked in a cast iron pot

Buttermilk loaf baked in a cast iron pot

2 h 25min

Vanilla Mille-feuille with Caramel and Pecan Nuts

Vanilla Mille-feuille with Caramel and Pecan Nuts

No ratings

Rustic Sourdough Bread

Rustic Sourdough Bread

28 h 10min

Lime and coconut mini bundts

Lime and coconut mini bundts

40min

Apple Wheat Starter

Apple Wheat Starter

72 h 20min

Gluten-free Bread

Gluten-free Bread

3 h 20min

Goats cheese and caramelised onion mille feuille

Goats cheese and caramelised onion mille feuille

1 h 50min

Sourdough pizza base

Sourdough pizza base

3 h 5min

Mother sourdough starter

Mother sourdough starter

108 h 20min

Soft Chinese bread rolls

Soft Chinese bread rolls

1 h 20min

Everyday sourdough loaf

Everyday sourdough loaf

4 h 20min

Thermomumma white sandwich bread loaf

Thermomumma white sandwich bread loaf

3 h 30min