Panettone

Panettone

4.0 13 ratings

Prep. 15min

Total 34 h 25min

12 portions

Ingredients

orange zest only, no white pith
1
honey
30 g
rum
30 g
natural vanilla extract
1 tsp
milk
250 g
raisins
80 g
mixed peel
80 g
dried instant yeast
1 tbsp
baker's flour
470 g
sugar
100 g
eggs
2
bread improver (optional - see Tips)
1 tsp
unsalted butter cut into pieces
120 g
extra virgin olive oil to grease
egg yolks
2
sea salt
1 tsp
flaked almonds to sprinkle
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 186.9 mg

Protein 7.7 g

Calories 1393.8 kJ / 333.1 kcal

Fat 9.9 g

Fiber 2 g

Saturated fat 5.2 g

Carbohydrates 52.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sweet Christmas 25 Recipes
Australia and New Zealand

You might also like...

Mini triple layer bundts

35min

Tiramisu canelé (Lode Pies)

51 h 35min

Ruby and strawberry bonbons

1 h 40min

Triple layer bundt cake

1 h 30min

Rum baba

3 h

Oxtail stew with butter bean mash (TM6)

4 h

Spooky shortbread fingers

1 h 50min

Fraisier sponge (TM6, Christy Tania)

30 h

Vanilla mascarpone parfait

2 h 40min

Rye sourdough loaf

18 h 20min

Black tahini banana bread

1 h 20min

Rye sourdough baguettes

27 h 20min