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Ingredients
- 1590 g d'eau et de l'eau glacée
- 50 g de perles de tapioca
- 545 g de sucre en poudre
- 1 c. à café de jus de citron
- 1 c. à soupe de vinaigre
- 100 g de beurre doux coupé en morceaux, et un peu pour le moule
- 200 g de biscuits secs
- 750 g de fromage à tartiner
- 80 g de crème liquide 30-40% m.g.
- 1 c. à café d'extrait naturel de vanille
- 4 œufs
- Nutrition
- per 1 part
- Calories
- 855.1 kcal / 3577.8 kJ
- Protein
- 10.7 g
- Fat
- 52.3 g
- Carbohydrates
- 89.2 g
- Fiber
- 0.4 g
- Saturated fat
- 28.6 g
- Sodium
- 536.1 mg
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