Oaty Gluten Free Chocolate Chip Cookies
TM6 TM5

Oaty Gluten Free Chocolate Chip Cookies

5.0 (3 ratings)

Ingredients

  • 60 g quinoa, white
  • 30 g chia seeds
  • 355 g oat flake, gluten free, divided
  • 85 g cornstarch
  • ½ tsp xanthan gum
  • 1 tsp baking soda
  • 1 tsp salt
  • 170 g butter, unsalted, diced
  • 140 g dark brown sugar
    or 140 g golden brown sugar
  • 140 g sugar
  • 60 g Greek yogurt
  • 2 egg yolks
  • 1 tsp vanilla extract, natural
  • 285 g chocolate chips

Nutrition
per 1 piece
Calories
588.3 kJ / 140.6 kcal
Protein
2.6 g
Carbohydrates
17.5 g
Fat
6.9 g
Saturated fat
3.8 g
Fiber
2 g
Sodium
86.3 mg

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