Prawn and Chorizo Paella

Prawn and Chorizo Paella

4.4 483 rating

Prep. 15min

Total 45min

4 portion

Ingredients

fresh parsley leaves
15 g
onions quartered
120 g
red peppers seeds and stalk removed, cut in pieces
300 g
olive oil
20 g
chorizo peeled, cut in pieces (0.5 cm)
200 g
Bomba paella rice
300 g
chicken stock
800 g
saffron
1 pinch
raw prawns, peeled
250 g
fine sea salt
½ tsp
ground black pepper
2 pinches
lemon juice
25 g
lemon cut in slices for garnishing
1

Difficulty

easy

Nutrition per 1 portion

Protein 29.3 g

Calories 2583 kJ / 617 kcal

Fat 25 g

Carbohydrates 68.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A Taste of the Med 9 Recipes
UK and Ireland

You might also like...

Prawn Saganaki with Feta

35min

Lamb Spezzatino

1 h 45min

Sticky Sesame Chicken

40min

Chicken and Chorizo Hotpot

45min

Prawn Pasta with Rocket Pesto

55min

Butter Chicken

50min

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

1 h 5min

Porcini and Pancetta Risotto - Risotto con porcini e pancetta

30min

Prawn Saganaki

35min

Sausage and Bacon Casserole

50min

Creamy Chicken and Chorizo Pasta

30min

Chilli Con Carne

35min