
Devices & Accessories
Cheddar and Stilton Soufflé Omelette
Prep. 10min
Total 20min
1 portion
Ingredients
-
large eggs separated3
-
Cheddar cheese cut in pieces30 g
-
Stilton cut in pieces30 g
-
spring onions sliced (1 cm)20 g
-
milk30 g
-
fine sea salt¼ tsp
-
ground black pepper2 pinches
-
butter for frying1 Tbsp
-
fresh parsley leaves only, chopped, for serving2 sprigs
Nutrition per 1 portion
Calories
630 kcal /
2636 kJ
Protein
37 g
Fat
52.6 g
Carbohydrates
2.2 g
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UK and Ireland
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