
Devices & Accessories
Spinach and Broccoli Terrine
Prep. 10min
Total 4 h 40min
8 portions
Ingredients
-
olive oil for greasing1 tsp
-
water600 g
-
broccoli florets200 g
-
fresh baby spinach400 g
-
double cream80 g
-
agar agar2 Tbsp
-
feta cheese cubed100 g
-
soft goat's cheese100 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Nutrition per 1 portion
Calories
143 kcal /
597 kJ
Protein
7.3 g
Fat
11.8 g
Carbohydrates
1.8 g
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Green Eats
9 Recipes
UK and Ireland
UK and Ireland
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