Mushroom Pâté
TM6 TM5 TM31

Mushroom Pâté

4.7 (44 ratings)

Ingredients

  • 30 g bread, stale, roughly torn
  • 20 g onion
  • ½ - 1 tsp fine sea salt
  • 120 g butter, soft
  • 250 g fresh mushrooms (e.g. Chestnut or Portobello), quartered
  • 100 g cream cheese
  • ½ tsp whole nutmeg, grated
  • 1 tsp lemon juice
  • ½ tsp ground black pepper
  • 3 sprigs fresh parsley

Nutrition
per 100 gram
Calories
1350 kJ / 323 kcal
Protein
2.6 g
Carbohydrates
3.8 g
Fat
33 g

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