Rolled Shoulder of Lamb

Rolled Shoulder of Lamb

4.6 11 rating

Prep. 10min

Total 2 h 30min

8 portions

Ingredients

tinned anchovies (approx. 6 fillets)
15 g
fresh parsley leaves
25 g
pickled capers drained
1 Tbsp
garlic cloves
2
lemon juice
10 g
olive oil
10 g
Dijon mustard
1 tsp
ground black pepper
½ tsp
lamb shoulder, boneless
1500 - 2000 g
dry white wine
150 g
water
150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 238 mg

Protein 37.1 g

Calories 2558.3 kJ / 611.5 kcal

Fat 48.5 g

Fiber 0.2 g

Saturated fat 20.6 g

Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everything Easter 11 Recipes
UK and Ireland

Taste of Wales 11 Recipes
UK and Ireland

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Venetian Duck Ragù - Ragù veneziano con anatra

Venetian Duck Ragù - Ragù veneziano con anatra

1 h 40min

Salmon Fishcakes

Salmon Fishcakes

1 h 50min

Chicken Provencale

Chicken Provencale

1 h

Prawn Stir-Fry with Rice and Vegetables

Prawn Stir-Fry with Rice and Vegetables

45min

Pork Cannelloni with Vegetable Sauce

Pork Cannelloni with Vegetable Sauce

1 h

Pizza Dough with a Trio of Toppings

Pizza Dough with a Trio of Toppings

2 h 10min

Mussels in Cream and White Wine Sauce

Mussels in Cream and White Wine Sauce

45min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4 h 25min

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

5 h 30min

Pork Fillet with Red Wine Sauce and Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

45min

Low Carb Lasagne

Low Carb Lasagne

1 h 30min

Chicken Pizzaiola

Chicken Pizzaiola

50min