Cod Soup with Crispy Bacon and Leeks

Cod Soup with Crispy Bacon and Leeks

4.5 26 rating

Prep. 15min

Total 45min

4 portions

Ingredients

leeks sliced (1 cm)
150 g
extra virgin olive oil
40 g
pancetta diced
100 g
potatoes peeled, cut in pieces (2-3 cm)
600 g
water
600 g
fine sea salt
1 tsp
cod fillets, skinless skinless and boneless, cut in pieces (3-4 cm)
600 g
ground black pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 32.4 g

Calories 1636 kJ / 391 kcal

Fat 18.4 g

Fiber 3.2 g

Carbohydrates 25.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

SEAFOOD 10 Recipes
UK and Ireland

You might also like...

Creamy Asparagus, Potato and Leek Soup

Creamy Asparagus, Potato and Leek Soup

30min

Caldeirada (Fish Stew)

Caldeirada (Fish Stew)

45min

Cod with Citrus Butter

Cod with Citrus Butter

50min

Pasta with Prawns, Courgettes and Lemon

Pasta with Prawns, Courgettes and Lemon

30min

Beef and Tomato Stew

Beef and Tomato Stew

1 h 25min

Christmas Baked Cod (Portugal)

Christmas Baked Cod (Portugal)

1 h 15min

Cucumber Soup

Cucumber Soup

25min

Cod Soup with Crispy Bacon and Leeks

Cod Soup with Crispy Bacon and Leeks

45min

Seafood Stew with Coconut Milk

Seafood Stew with Coconut Milk

35min

Beef in Stout

Beef in Stout

1 h 40min

Seafood Risotto

Seafood Risotto

40min

Beef Bourguignon

Beef Bourguignon

1 h 30min