Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel halbiert
- 1 Knoblauchzehe
- 200 g Suppengemüse in Stücken
- 50 g Karotten in Scheiben (3 mm)
- 350 g Selchfleisch in Würfeln (1 cm),
- 250 g Erdäpfel, mehlig geschält, in Würfeln (1 cm)
- 100 g Rollgerste
- 100 g Weißwein
- 1000 g Wasser
-
2
Gemüsesuppenwürfel (für 0,5 l)
or 2 - 4 TL Gewürzpaste für Gemüsebrühe, selbst gemacht - ½ EL Liebstöckel, getrocknet
- 2 Lorbeerblätter, getrocknet
- 4 Prisen schwarzer Pfeffer, gemahlen
- 1 Dose weiße Bohnen (Abtopfgewicht 250 g)
- Nutrition
- per 1 Portion
- Calories
- 448 kcal / 1873 kJ
- Protein
- 28 g
- Fat
- 13 g
- Carbohydrates
- 52 g
- Fiber
- 11.4 g
- Saturated fat
- 4 g
- Sodium
- 101 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
