Devices & Accessories
Gluten-free, Vegan Lentil Wraps
Prep. 40min
Total 3 h 40min
8 pieces
Ingredients
-
dried red lentils7 oz
-
water divided18 ½ oz
-
corn starch½ oz
-
sweet paprika1 tbsp
-
ground caraway1 tbsp
-
salt1 tsp
-
frying oil2 - 3 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
295.7 mg
Protein
6.5 g
Calories
575.8 kJ /
137.6 kcal
Fat
5 g
Fiber
3.4 g
Saturated fat
0.4 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spiralized Carrot Pickles
No ratings
Corn Tortillas
1 h 25min
Onion Tarte Flambée (TM6)
1 h
Hash Brown Potato Cake (TM6)
40min
Winter Radish, Citrus and Cashew Cream (Matthew Kenney)
15 h 35min
Antonio Bachour: Passion Fruit Fondue with Brioche and Tropical Fruit
4 h 30min
Dairy Free Tzatziki
15min
Slow Cooked Navy Beans
14 h 40min
Gluten-Free Banana Bread
55min
Gluten-Free Pasta
1 h 15min
Paleo Chocolate Chip Cookies
40min
Gluten-Free Banana Bread
55min