Devices & Accessories
Vegan Apple and Nut Crumble with Rum Raisins
Prep. 25min
Total 9 h
6 portions
Ingredients
-
raisins30 g
-
dark rum25 g
Crumble
-
hazelnuts50 g
-
vegan margarine cold, in pieces, plus extra for greasing100 g
-
caster sugar80 g
-
plain flour120 g
-
fine sea salt1 pinch
Finalisation
-
apple cored, quartered600 g
-
freshly squeezed lemon juice10 g
-
sugar40 g
-
ground cinnamon1 tsp
Nutrition per 1 portion
Calories
399.6 kcal /
1671.9 kJ
Protein
3.8 g
Fat
18.6 g
Carbohydrates
54.9 g
Fiber
4.2 g
Saturated fat
4 g
Sodium
151.8 mg
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