Spiralized King Oyster Mushroom with Meat Sauce

Spiralized King Oyster Mushroom with Meat Sauce

No ratings

Prep. 10min

Total 40min

2 portions

Ingredients

fresh king oyster mushrooms slender type
500 g
onion
30 g
garlic cloves
2
cooking oil
10 g
minced pork
100 g
light soy sauce
10 g
oyster sauce
1 tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
white pepper powder
1 pinch
water
200 g
dark soy sauce
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 69 mg

Protein 8.3 g

Calories 345.2 kJ / 82.5 kcal

Fat 1 g

Fiber 5.8 g

Saturated fat 0.3 g

Carbohydrates 15.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Spiralize Your Life 25 Recipes
International

You might also like...

Pie Tee

1 h 30min

Thai Volcano Spare Ribs

2 h

Ayam Pongteh

30min

Char siu pork bao

2 h 10min

Mango Pomelo Sago

1 h 30min

Itek Tim (Salted Vegetable Duck Soup)

No ratings

Thai watermelon salad

50min

Artichokes in Oil

No ratings

Slow cooked Pears in Red Wine

No ratings

Lap Mei Fun (Chinese Waxed Meat Rice)

1 h

Hot and sour soup

20min

Turmeric lime chicken skewers

1 h 30min