Vegan Apple and Nut Crumble with Rum Raisins

5.0 1 rating

Prep. 25min

Total 9 h

6 portions

Ingredients

raisins, all varieties
30 g
rum
30 g

Crumble

almonds, skin on
60 g
vegan butter cold, in pieces
100 g
sugar
85 g
all purpose white flour
115 g
salt
1 pinch

Apple Filling and Assembly

apples (any type) cored, quartered
595 g
lemon juice
2 tsp
sugar
45 g
cinnamon, ground
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4.6 g

Calories 1569.1 kJ / 375 kcal

Fat 14.8 g

Fiber 4.6 g

Carbohydrates 56.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We celebrate our UNIQUENESS 21 Recipes
Canada

You might also like...

Southwest Quinoa

40min

Vegan bolognese

50min

Asparagus, Broccoli and Mushroom Rice

30min

Vegan Bolognese

50min

Vegan Burgers

45min

Date and Nut Balls

20min

Baked Eggs on Spiralized Vegetables

1 h

Vegan Bolognese

50min

Gluten-free Chocolate Cake with Nuts

No ratings

Pumpkin Risotto

45min

Miso Soup

40min

Tomato Soup with Burrata

35min