Devices & Accessories
Buffalo Chicken Wings
Prep. 10min
Total 1 h 5min
8 portions
Ingredients
Blue Cheese Dressing
-
mayonnaise (see Tip)3 oz
-
sour cream4 oz
-
milk2 oz
-
blue cheese cut into pieces (1 in.)3 oz
-
Worcestershire sauce1 tsp
-
lemon juice1 oz
-
salt½ tsp
-
ground black pepper¼ tsp
Hot Sauce
-
unsalted butter cut into pieces6 oz
-
honey3 oz
-
hot sauce (see Tip)12 oz
-
salt to taste1 - 2 tsp
-
baking powder2 tbsp
-
paprika1 tbsp
-
chicken wings (1-2 oz ea.), frozen and separated70 oz
Buffalo Wings
-
water28 oz
-
non-stick cooking spray
-
celery sticks, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
1542.9 mg
Protein
47.2 g
Calories
3408.6 kJ /
814.7 kcal
Fat
64.9 g
Fiber
0.6 g
Saturated fat
26.1 g
Carbohydrates
11.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Steaming - Layers of Flavors
11 Recipes
United States
United States
You might also like...
Pulled chicken tortillas (Diabetes)
40min
Philly Cheesesteak
50min
Skillet Chocolate Chip Cookie
40min
Creamy Feta Dip
5min
Individual chicken wellingtons with mustard tarragon sauce
1 h 35min
Gluten-free Chocolate Chip Shortbread
No ratings
Tex-Mex Red Rice
1 h
Flower Pot Egg Pudding
3 h 15min
Mixed Herbs Rice
35min
Potatoes with Bacon and Hash
2 h 15min
Devilled Eggs
55min
Bucatini amatriciana
45min