Watermelon canapés with whipped feta and walnuts

Watermelon canapés with whipped feta and walnuts

4.8 37 rating

Prep. 20min

Total 20min

30 portions

Ingredients

Dressing

fresh parsley leaves only
1 sprig
fresh mint leaves only
1 sprig
extra virgin olive oil
20 g
lemon juice
2 tsp
sea salt to taste
1 pinch
ground black pepper to taste
1 pinch

Whipped feta

Danish feta
150 g
cream cheese softened
60 g
extra virgin olive oil
2 tbsp
lemon juice
1 tbsp
sea salt
2 pinches
ground black pepper
2 pinches

Watermelon and walnuts

watermelon
400 g
halved walnuts toasted and broken into halves, for garnishing
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 77.7 mg

Protein 1.3 g

Calories 213 kJ / 50.7 kcal

Fat 4.6 g

Fiber 0.2 g

Saturated fat 1.5 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Smoked salmon mousse

5min

Strawberry salad with caramelised sherry vinaigrette

25min

Camembert with cranberries and almonds

30min

Smoked salmon and preserved lemon choux buns

1 h 20min

Melted Brie with basil and lemon pesto

30min

Gougère puffs with salmon mousse

25 h 35min

Creamy sun-dried tomato dip

5min

Beef tapenade crostini

1 h 40min

Smashed pea and bean dip

30min

Black forest pavlova stack

5 h 30min

Frozen mojito cheesecake

24 h 25min

Baked artichoke dip

35min