Skip to main content Search

Potato Gratin (Thermomix® Cutter +)
1.0 1 rating
Prep. 25min
Total 1 h 10min
6 portion
Sign up for free

Ingredients

  • potato, floury peeled, cut into pieces to fit wide feeder tube
    1200 gram
  • Gruyère cheese cut into pieces
    100 gram
  • garlic clove
    1
  • cream, whipping, 30-40% fat (30-40% fat)
    500 gram
  • thyme leaf, fresh
    2 sprig
  • salt
    1 ½ teaspoon
  • black pepper, ground
    1 pinch
  • nutmeg, ground
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 744.8 mg
Protein 10.8 g
Calories 2139.8 kJ / 511.4 kcal
Fat 36.4 g
Fiber 4.5 g
Saturated fat 22.3 g
Carbohydrates 37.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

There's Always Room At Our Table 34 Recipes
International

You might also like...

Carrot and Swede Mash

4.6(142)

20min

Potatoes and green beans with parsley pesto

4.8(265)

35min

Bacon and spring onion potato salad

4.7(80)

1 h 5min

Aussie potato salad

4.7(831)

1 h 30min

Creamy Leeks

4.5(4)

25min

Peanut and soba noodle slaw

4.3(128)

20min

Ibu Sambal

4.2(5)

1 h 15min

Quick Broccoli Salad

4.9(127)

5min

Quinoa Salad with Brazil Nut and Cilantro Pesto

4.2(21)

55min

Community fave brown rice salad

4.7(83)

55min

Lemon Orzo

4.0(74)

40min

Buttermilk Mashed Potatoes

4.5(342)

35min

 Show all
Show all