![Tamarind and Chilli Barbecued Lamb Chops Tamarind and Chilli Barbecued Lamb Chops](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/80290EC6-91C6-447A-9874-2FC026995BA5/Derivates/B698AA81-4219-4B0E-8D6E-82F6C06DF5D9.jpg)
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Ingredients
- 70 g onions, quartered
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 1 garlic clove
- 1 fresh jalapeño chilli, halved, deseeded
- 1 ripe mango, large, cut in pieces
- 3 Tbsp tamarind paste
- 4 Tbsp treacle
- ¼ tsp ground allspice
- 90 g red wine
- 180 g orange juice
- 2 Tbsp red wine vinegar
- 24 lamb chops
- Nutrition
- per 1 piece
- Calories
- 1002 kJ / 240 kcal
- Protein
- 14.3 g
- Carbohydrates
- 4.1 g
- Fat
- 18.4 g
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