Chocolate Beetroot Muffins
TM5 TM6

Chocolate Beetroot Muffins

4.4 (34 ratings)

Ingredients

  • 150 g cooked beetroot, quartered
  • 3 large eggs
  • 175 g light brown muscovado sugar
  • 175 g self-raising flour
  • 50 g cocoa powder
  • 1 tsp baking powder
  • 100 g natural yoghurt, low fat
  • 100 g milk chocolate, in small pieces or callets
  • 1 Tbsp vanilla bean paste

Nutrition
per 1 piece
Calories
850 kJ / 201 kcal
Protein
5.7 g
Carbohydrates
31.7 g
Fat
5.2 g

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