Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan cheese, cut in pieces
- 30 g olive oil
- 150 g onions, cut in quarters
- 200 g carrots, cut in pieces
- 3 garlic cloves
- 10 - 15 fresh basil leaves, to taste, plus extra to garnish
- 400 g canned tomatoes
- 20 g white wine
- 800 g chicken breast fillets, skinless, cut in cubes (4 cm)
- 1 tsp salt
- 2 - 3 pinches ground pepper, to taste
- 480 g cannellini beans, canned, drained
- Nutrition
- per 1 portion
- Calories
- 1357 kJ / 324 kcal
- Protein
- 39 g
- Carbohydrates
- 18 g
- Fat
- 9 g
- Fiber
- 8.1 g
Like what you see? This recipe and more than 104 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken chorizo and chickpea stew
40min
Pasta with Chicken, Mushrooms and Green Beans
40min
Tomato and Haddock Rice
50min
Rice with Cod, Kidney Beans and Spinach
30min
Haddock Crumble with Tomatoes and Peppers
45min
Asian-style Chicken, Rice and Vegetables
40min
Chicken Cacciatore
50min
Greek Style Pork Stew
30min
Tomato and Basil Chicken Stew
35min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1h
Chicken, Chorizo and Chickpea Stew
40min
Veracruz Fish
30min