Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan cheese, cut in pieces (2 cm)
- 30 g olive oil
- 150 g onions, quartered
- 200 g carrots, cut in pieces
- 3 garlic cloves
- 10 - 15 fresh basil leaves, to taste
- 400 g tinned chopped tomatoes
- 20 g white wine
- 800 g chicken breasts, skinless, cut in cubes (4 cm)
- 1 tsp fine sea salt
- 2 - 3 pinches ground black pepper, to taste
- 480 g tinned cannellini beans, drained (2 x 400 g tins)
- fresh basil leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1357 kJ / 324 kcal
- Protein
- 39 g
- Carbohydrates
- 18 g
- Fat
- 9 g
- Fiber
- 8.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mexican Turkey Chilli
40min
Red bean chicken and sweet potato stew
45min
Chicken and Chickpea Tagine
1h 20min
Chicken, Chorizo and Chickpea Stew
40min
Haddock and Potato Traybake with Steamed Vegetables
45min
Tomato basil chicken stew
35min
Leftover Turkey and Veg Bake
1h
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1h 10min
Tomato and Haddock Rice
50min
Chicken Tagine
25min
Chicken chorizo and chickpea stew
40min
Red Bean, Chicken and Sweet Potato Stew
45min