Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g ui
- 1 - 2 teentjes knoflook
- 50 g extra vergine olijfolie
- 1000 g venusschelpen
- 1 snuifje paprika poeder
- 50 g witte wijn
- 150 g visbouillon
- 2 el verse peterselie, fijngehakt (enkel de blaadjes)
- 1 tl paneermeel
- ½ tl zout (optional)
- Nutrition
- per 1 portie
- Calories
- 980 kJ / 235 kcal
- Protein
- 15.85 g
- Carbohydrates
- 9.08 g
- Fat
- 14.98 g
- Fiber
- 0.6 g
In Collections
Alternative recipes
Vitello tonnato
13h
Taartje zonder koken met zalm en dille
1h 15min
Pommes Dauphine
1h 40min
Zalmtartaar
10min
Vegan kaas dip
40min
Ingemaakte citroenen
No ratings
Mosselen in kruidige tomatensaus
45min
Ratatouille en zeebaars met aardappelen en eieren
50min
Gekarameliseerde witte 'Chocolate Bark'
18h
Cottage pie
1h 10min
Asperges, Parmezaanse kaas, rijst en citroensabayon
1h
Sabayon (Zabaglione)
15min