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Hot cacao fudge sauce

Hot cacao fudge sauce
4.0 2 ratings
Prep. 10min
Total 10min
1 Total recipe
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Ingredients

  • fresh Medjool dates
    100 g
  • cacao butter broken into pieces (see Tips)
    80 g
  • raw cacao powder
    30 g
  • natural vanilla extract
    1 tsp
  • milk (see Tips)
    200 g
  • pure maple syrup
    3 tsp

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 119.1 mg
Protein 13.79 g
Calories 5367 kJ / 1277 kcal
Fat 91.28 g
Fiber 18.07 g
Saturated fat 82.5 g
Carbohydrates 98.95 g

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Australia and New Zealand

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