Gluten-free Gingerbread Biscuits

Gluten-free Gingerbread Biscuits

4.5 13 rating

Prep. 40min

Total 1 h 30min

40 pieces

Ingredients

Gingerbread Biscuits

blanched almonds
100 g
stem ginger in syrup drained, reserving 30 g syrup
100 g
unsalted butter diced
90 g
light brown sugar
110 g
large egg
1
gluten free plain white flour plus extra for dusting
350 g
fine sea salt
1 pinch
xanthan gum
½ tsp
gluten-free baking powder
½ tsp
ground cinnamon
1 tsp
ground nutmeg
½ tsp
ground cloves
¼ tsp

Royal Icing

granulated sugar
125 g
egg white from medium egg (see tip)
1
lemon juice
1 tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 39 mg

Protein 1.4 g

Calories 410 kJ / 98 kcal

Fat 3 g

Fiber 0.6 g

Saturated fat 1.3 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Gluten-free Christmas 8 Recipes
UK and Ireland

You might also like...

Royal Mountains Apple Pie (Szarlotka „królewskie góry”)

Royal Mountains Apple Pie (Szarlotka „królewskie góry”)

1 h 45min

Chocolate cake

Chocolate cake

45min

Molasses Gingerbread Cookies

Molasses Gingerbread Cookies

40min

Blueberry Scones with Honey and Walnut Butter

Blueberry Scones with Honey and Walnut Butter

30min

Plum and Almond Traybake

Plum and Almond Traybake

1 h 5min

Almond Cake with White Chocolate Topping

Almond Cake with White Chocolate Topping

2 h 50min

Candied Coffee Pistachio Nuts

Candied Coffee Pistachio Nuts

1 h

Cappuccino Cake

Cappuccino Cake

2 h

Cheesecake (baked)

Cheesecake (baked)

7 h 20min

Anzac Biscuits

Anzac Biscuits

30min

Oaty Cookies with Wholemeal Flour and Honey

Oaty Cookies with Wholemeal Flour and Honey

45min

Chocolate Bourbons

Chocolate Bourbons

45min

Show all

Show all