Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g gluten free flour mix (see Tips)
- 1 tbsp gluten free baking powder (see Tips)
- 1 ½ tsp salt
- 110 g water
- 50 g full cream milk
- 2 tbsp olive oil
- gluten free cornflour, for dusting
- Nutrition
- per 1 portion
- Calories
- 896.3 kJ / 213.4 kcal
- Protein
- 1.9 g
- Carbohydrates
- 36.8 g
- Fat
- 5.3 g
- Saturated fat
- 0.9 g
- Fiber
- 0.5 g
- Sodium
- 629 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Buckwheat bread
2h 5min
Gluten free shortbread
1h 20min
Gluten free plain flour
5min
Almond tortillas
1h 30min
Gluten free hot cross buns
3h 25min
Gluten free sourdough bread
192h 20min
Sesame and chia seed loaf
2h 20min
Chia coconut bread
2h 40min
Gluten free flour mix
10min
Almond shortcrust pastry
35min
Gluten free tortillas
40min
Gluten free pizza base
35min