Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g neutrales Öl, etwas mehr zum Einfetten
- 75 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 80 g Vollrohrzucker
- 1 Msp. Nelken, gemahlen
- 1 TL Zimt, gemahlen
- 100 g Haselnüsse
- 125 g Dinkel
- 1 EL Vanillezucker
- 2 TL Weinstein-Backpulver
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 200 g Mandeldrink
- 500 g Zwetschken, frisch, geviertelt
- Nutrition
- per 1 Stück
- Calories
- 680 kJ / 162 kcal
- Protein
- 3 g
- Carbohydrates
- 18 g
- Fat
- 9 g
- Fiber
- 2.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spinat-Tomaten-Quiche
1h 45min
Schokoladentarte (vegan)
9h 45min
Heidelbeerkuchen (glutenfrei, vegan)
1h 10min
Steirischer Kürbisreindling (vegan)
2h 20min
Himbeer-Pfirsich-Torte
4h
Espresso-Mandel-Veganisu
6h
Würzige Muffins mit Gurkendip (vegan)
50min
Mohnschnecken (vegan)
1h 10min
Karotten-Zucchini-Kuchen (vegan)
1h 10min
Nuss-Kokos-Schnitten (vegan)
1h 15min
Vegane Eierspeise
10min
Waffeln mit Erdbeerragout (vegan)
35min