Skip to main content Search
Tortilla

Tortilla
2.4 279 ratings
Prep. 15min
Total 40min
4 Portionen
Sign up for free

Ingredients

  • Petersilie abgezupft
    4 Stängel
  • rote Paprika (ca. 200 g), in Stücken
    1
  • Kartoffeln in Stücken
    450 g
  • Knoblauchzehe
    1
  • Olivenöl
    40 g
  • Eier
    6
  • Milch
    40 g
  • Salz
    ½ TL
  • Muskat
    2 Prisen
  • Pfeffer
    2 Prisen
  • Wasser
    600 g

Difficulty

medium

Nutrition per 1 Portion

Protein 13 g
Calories 1246 kJ / 297 kcal
Fat 18 g
Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

ESSEN & TRINKEN – Sonderheft 1/2017 90 Recipes
Germany

You might also like...

Tomatenreis

3.3(607)

30min

Spinatpfannkuchen vom Blech

3.9(110)

35min

Aprikosen-Curry-Sauce

3.0(24)

35min

Pfannkuchen mit Chilifüllung

3.4(20)

45min

Pesto-Streusel-Schnecken

3.8(14)

1 h 20min

Nudelsalat

4.0(33)

1 h

Süß-saure Marinade für Gemüse

3.6(8)

10min

Nudel-Tortilla

2.5(86)

30min

Hefewaffeln

2.9(156)

50min

Knusprige Spinattaschen mit Roquefort

3.7(28)

25min

Möhren-Pasta

4.0(60)

25min

Studenten-Pilaw

3.9(24)

35min