Devices & Accessories
Bacon-wrapped turkey leg with potatoes
Prep. 25min
Total 1 h 40min
4 portions
Ingredients
-
garlic cloves30 g
-
fresh rosemary5 sprigs
-
150 g ham slicesbacon slices150 g
-
800 g skinless chicken legsskinless turkey legs800 g
-
salt1 tsp
-
ground black pepper3 pinches
-
extra virgin olive oil20 g
-
water1300 g
-
potatoes cut into pieces (4 cm)600 g
Difficulty
easy
Nutrition per 1 portion
Protein
51 g
Calories
2174 kJ /
520 kcal
Fat
23 g
Fiber
2.1 g
Carbohydrates
26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fabulous Flavour on Every Level
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Old fashioned apple mocktail
1 h 5min
Tomahawk steak with porcini mustard rub
1 h 50min
Tandoori paneer pizza
1 h 30min
Thai cucumber salad (Thermomix® Cutter, using modes)
15min
Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)
10min
The best egg salad open sandwich (Diabetes, TM6)
20min
Roasted banana affogato
29 h
Portuguese green eggs
50min
Coconut Margarita
55min
Turkey meatballs in dill sauce
1 h 30min
Pomegranate smoothie bowl with chia seeds
10min
Smoked salmon muffins with steamed eggs and herbed relish
1 h