Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Trutenfleisch, ohne Knochen, ohne Haut
- 4 Knoblauchzehen
- 2 rote Chili, frisch
- 30 g geröstete, gesalzene Erdnüsse
- 6 schwarze Pfefferkörner
- 1 TL Hefeextraktaufstrich, z. B. Vegemite oder Cenovis
- 4 Stücke Orangenschale, nicht vom Weissen (1,5 x 5 cm)
- 50 g Orangensaft, frisch gepresst
- 20 g trockener Sherry
- 30 g Vollrohrzucker (oder Rohzucker)
- ½ TL Paprika
- 1 EL Essig
- 50 g Sojasauce
- Nutrition
- per 1 Portion
- Calories
- 637 kJ / 152 kcal
- Protein
- 19.2 g
- Carbohydrates
- 7.45 g
- Fat
- 5 g
- Fiber
- 0.55 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gemüseragout aus dem Varoma mit Omelette
30min
Dal Makhani
9h 30min
Schoggi-Pudding
1h 30min
Chai-Sirup
35min
Tikka-Paste
1h
Guetzli mit Crèmefüllung im Oréo®-Look
3h 50min
Suppe mit Olivenöl, Knoblauch und Mandeln
5min
Zitronenpoulet
50min
Mister Tomate
1h
Gedämpftes Kartoffel-Omelette
1h 15min
Chinesische Nudeln mit Gemüseallerlei
35min
Matcha-Glace
10h 30min